Bake of the Week | My New Brunch Addiction

OH MY GOODNESS!
I cannot explain how in love I am with this meal
Just writing about it is making me so hungry

This may not be everyone's cup of tea but I absolutely love it
I got the inspiration from this video:


The only variations I made were, instead of using ciabatta bread, I used an olive loaf and instead of drizzling olive oil on the bread, I used olive infused butter.

Here's my take on the meal:




Love,

Ohemaa Renelle
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Hi, I'm Renelle

Hi, I'm Renelle

About me

Hi, I’m Renelle. I’m a 21 year old beauty, lifestyle and fashion blogger living in England. Join me as I share my experiences, favourites, fashion, beauty, lifestyle and more.

Enquiries: renellenjohnson@gmail.com

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